भोजन जनित रोग

A professional chef in a clean, modest chef's uniform and apron, standing in a brightly lit, modern, hygienic kitchen. The chef is demonstrating proper handwashing technique at a stainless steel sink, with sparkling clean utensils neatly arranged in the background. A separate chopping board for vegetables is visible next to a designated one for raw meat, emphasizing cross-contamination prevention. perfect anatomy, correct proportions, natural pose, well-formed hands, proper finger count, natural body proportions, professional photography, high quality, fully clothed, appropriate attire, safe for work, professional, appropriate content.

खाद्य सुरक्षा के वो अनसुने टिप्स जो आपके पैसे और सेहत दोनों बचाएंगे

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